Monday, May 23, 2011

Eggs, Eggs, Eggs

The new article now available to everyone:

11 Ways to Serve an Egg

And funny enough May happens to be the International Egg Month :)


  1. Indian scrambled eggs are really tasty.
    Dry fry tbs chopped spring onion, chilli and chopped garlic clove with 3 tbs lean mince.Add a pinch of curry powder. Add to 3 eggs scrambled whilst they're still runny. Give the mix a gentle stir to finish cooking and add some fresh coriander.

  2. Raw eggs are yummy!
    Mix well 2 raw eggs in a cup with lemon juice, olive oil, salt and peppar to your taste. Normally, you eat those with bread that you add into your cup but if you want to avoid the bread oat bran muffins will do the same job!